Andreola Nazzareno Pola Valdobbiadene Prosecco Superiore DOCG Extra Dry 2025, 0,75 L
A limited-edition, highly-rated Prosecco of the very highest quality!
CHF 34.50
(CHF 46.00 / L, Price shown includes 8,1% VAT.
Features & Advantages
- Selected from the finest vineyards
- 94 Falstaff points, impressive, elegant
- Reflects the character of the sandy and limestone soils
- Limited edition, in gift packaging
-
3 Bicchieri -
5 Star Winery -
Mundus Vini Gold
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Description
Undoubtedly one of the best Prosecco wines in the world – with 94 Falstaff points and a double gold at the Gilbert & Gaillard International Challenge!
In honour of the founder, Nazzareno, his son Stefano Polo presents his personal vision of the highest quality with this Prosecco every year.
To this end, only the finest grapes from the best vineyards are painstakingly selected and processed by hand each year. The selection is also guided by the soil types, to ensure that the perfect expression of sandy and limestone soils is captured in the bottle. For Andreola, this ‘Founder’s Label’ represents the ultimate expression of finesse and elegance that the Glera grape variety can achieve in Valdobbiadene.
A very harmonious sparkling wine with a pale yellow colour. The bubbles are very fine, delicate and almost creamy. Spring blossoms and hawthorn meet a hint of pear, apple, white peach and pastry. Every sip is full-bodied, rich and lingering, with a hearty finish. It’s a real treat for the palate without being overwhelming.
Perfect as an accompaniment to life’s special moments, or ideal paired with light fish and seafood dishes.
TIP: It should definitely be enjoyed in a white wine glass. This allows the flavours to unfold even better!
| Item no.: | AND-402NAZ025 |
|---|---|
| Content: | 0,75 L |
| Manufacturer No.: | 402NAZ025 |
| Brands : | Andreola |
| Grape Varietal: | Glera |
| Gifts: | Wedding , Graduation, Valentine's Day |
| Country: | Italy |
| Vintage: | 2025 |
| Taste: | Extra dry |
| Ageing : | Steel tank |
| Serving Temperature : | 6-8°C |
| Aging Potential : | 2029 |
| Food Pairing : | Seafood |
| Alcohol by Volume : | 11.5% ABV |
| Other Awards : | 5 Star Winery , Mundus Vini Gold , 3 Biccheri |
| Intensity : | medium |
| Closure type: | Champagne cork |
| Residual sugar content: | 17 g/l |
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