Díaz Bayo Winery
Ribera del Duero
The Diaz Bayo family has been growing vines in the legendary village of Fuentelcesped in the trendy Spanish wine-growing region of Ribera del Duero for four generations. They produce unique wines from renowned Tempranillo grapes. Elegant wine made exclusively from single vineyards is the winery’s great trademark. No mainstream and no large flat vineyards; these wines grow up to 900 metres above sea level.
The wines impressed us a great deal: This is how Ribera del Duero should be.
Díaz Bayo: 3 items
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Díaz Bayo 20 Meses Ribera del Duero Reserva 2016, 0,75 l
- 20 months in barrique, many years of bottle ageing
- Dense dark fruit, spices, vanilla
- Silky tannins, harmonious structure
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Díaz Bayo 8 Meses Ribera del Duero Crianza 2024, 0,75 l
- 8 months of ageing in barriques
- Vineyards at altitudes of up to 1,000 metres
- A superb wine to accompany red meat and barbecues
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Díaz Bayo 15 Meses Ribera del Duero Crianza 2023, 0,75 l
- 15 months of ageing in barriques
- A full-bodied, fruit-forward Crianza with excellent structure
- Dark berries, toasted notes, subtle spice
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