Lawson's Dry Hills Winery

In 1982, Barbara and Ross Lawson planted their first vine. Ten years later, they founded the Lawson's Dry Hills winery. The three principles of the house are authenticity, enjoyment and sustainability - and these are contained in every bottle that leaves their wine cellar. In addition, it's the only winery in New Zealand that's Carbon Zero certified and meets the ISO14001 and ISO14064 criteria. Their vines are located in selected regions, in the most exquisite vineyards, in order to be able to ensure the best quality.